Because many people have asked for my black bean salad recipes. And I think these should reside on my own website other than a third party host. \ud83d\ude1b<\/p>\n
quinoa black bean salad with corn & avocado<\/strong><\/p>\n 1 can of black beans, drained and rinsed Bring water and quinoa to a boil, cover, and simmer over low heat. Simmer for about 15 minutes, or until all liquid is absorbed. Remove from heat and let stand for 5 minutes. Fluff with a fork and mix in the rest of ingredients.<\/p>\n Kasha salad<\/strong><\/p>\n Bring to boil 1 cup kasha in 2 cups water, cover and simmer for 15 minutes. Remove from heat.<\/p>\n Mix in: Because many people have asked for my black bean salad recipes. And I think these should reside on my own website other than a third party host. \ud83d\ude1b quinoa black bean salad with corn & avocado 1 can of black beans, drained and rinsed 1 can of corn, drained and rinsed 1 avocado, diced 2-3 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[8,50,18],"class_list":["post-276","post","type-post","status-publish","format-standard","hentry","category-food","tag-cooking","tag-food","tag-vegetarian"],"_links":{"self":[{"href":"https:\/\/www.bitterblacktea.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/276","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bitterblacktea.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bitterblacktea.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bitterblacktea.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bitterblacktea.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=276"}],"version-history":[{"count":1,"href":"https:\/\/www.bitterblacktea.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/276\/revisions"}],"predecessor-version":[{"id":277,"href":"https:\/\/www.bitterblacktea.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/276\/revisions\/277"}],"wp:attachment":[{"href":"https:\/\/www.bitterblacktea.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=276"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bitterblacktea.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=276"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bitterblacktea.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=276"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n1 can of corn, drained and rinsed
\n1 avocado, diced
\n2-3 cloves garlic, finely minced
\ncouple teaspoons flax seeds
\nsesame oil, salt, and fresh ground pepper to taste
\n1 cup quinoa
\n2 cups water<\/p>\n
\n
\n1 can black beans, drained and rinsed
\n1 can corn, drained and rinsed
\n1\/2 or 1 whole medium red onion, diced
\n1 red bell pepper, diced
\n1\/2 bunch cilantro, chopped
\n1 avocado, diced
\nsalt & pepper to taste
\nsqueeze of 1 lime
\nsplash of apple cider vinegar (optional)<\/p>\n","protected":false},"excerpt":{"rendered":"